Mango vs Red Wine

Side-by-side macro comparison. Mango vs Red Wine per their standard serving sizes.

Mango

per 1 cup sliced (165g)

99 cal
1.4g Protein
25g Carbs
0.6g Fat
Full Mango macros →
vs

Red Wine

per 5 oz (147ml)

125 cal
0.1g Protein
4g Carbs
0g Fat
Full Red Wine macros →

Macro Comparison Table

Macro Mango Red Wine Difference
Calories 99 cal 125 cal -21% Mango
Protein 1.4g 0.1g +1300% Mango
Carbs 25g 4g +525% Mango
Fat 0.6g 0g 0% Mango

Differences shown relative to Mango. Positive = Mango has more.

Quick Take

Mango delivers 99 calories per serving with 1.4g protein, 25g carbs, and 0.6g fat. Red Wine delivers 125 calories with 0.1g protein, 4g carbs, and 0g fat. The most meaningful difference: they're within 26 calories per serving, so calorie load is essentially equivalent. Both deliver similar protein density.

When to Pick Each

For Cutting / Weight Loss

When cutting on a tight calorie budget, Mango gives you 26 more calories of headroom per serving — that's room for an extra snack, more vegetables, or a higher-protein second portion. If protein density matters more (which it does for preserving muscle on a deficit), Mango delivers more grams of protein per calorie consumed.

For Bulking / Muscle Gain

For muscle gain, you want calories AND protein. Red Wine brings 125 calories — useful when you're chasing a surplus and struggling to eat enough. Mango delivers 1.4g of protein per serving, which directly feeds muscle protein synthesis. The best pick depends on whether you need more total calories or more usable protein.

For Keto / Low-Carb

Red Wine fits cleanly into keto with only 4g carbs. Mango at 25g carbs uses significantly more of your daily 20-30g carb budget.

Frequently Asked

Which has more protein, Mango or Red Wine?

Mango has more protein: 1.4g vs 0.1g per serving. That's a difference of 1.2999999999999998g.

Which has fewer calories, Mango or Red Wine?

Mango has 99 calories per serving vs 125 calories in Red Wine — a difference of 26 calories.

Is Mango or Red Wine better for keto?

Red Wine is the better keto choice at 4g carbs per serving vs 25g carbs in Mango.

Is Mango or Red Wine better for weight loss?

For weight loss, Mango gives you more calorie flexibility (26 cal less per serving). For preserving muscle during a deficit, Mango delivers more protein per calorie. Most people on cuts benefit from Mango.

Which Is Better for Your Goal?

🔥 Weight Loss

Mango

Higher protein-to-calorie density + lower absolute fat = more satiety per calorie.

💪 Muscle Gain

Mango

Higher absolute protein per serving better supports muscle protein synthesis.

🥑 Low-Carb / Keto

Red Wine

Lower carbohydrate content fits keto and low-carb macros without burning your carb budget.

Both fit most balanced diets. These verdicts reflect macro-only comparisons — taste, satiety, cost, and personal preference also matter.

Find Your Personal Macros

The "right" food depends on your individual macro targets. Calculate yours in 60 seconds:

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Related Comparisons

Other ways Mango and Red Wine stack up:

Full Mango guideFull Red Wine guideAll comparisons