Pork Loin vs Turkey Breast (deli)

Side-by-side macro comparison. Pork Loin vs Turkey Breast (deli) per their standard serving sizes.

Pork Loin

per 100g cooked

196 cal
30g Protein
0g Carbs
8g Fat
Full Pork Loin macros →
vs

Turkey Breast (deli)

per 2 slices (56g)

50 cal
11g Protein
1g Carbs
0.5g Fat
Full Turkey Breast (deli) macros →

Macro Comparison Table

Macro Pork Loin Turkey Breast (deli) Difference
Calories 196 cal 50 cal +292% Pork
Protein 30g 11g +173% Pork
Carbs 0g 1g -100% Pork
Fat 8g 0.5g +1500% Pork

Differences shown relative to Pork Loin. Positive = Pork Loin has more.

Quick Take

Pork Loin delivers 196 calories per serving with 30g protein, 0g carbs, and 8g fat. Turkey Breast (deli) delivers 50 calories with 11g protein, 1g carbs, and 0.5g fat. The most meaningful difference: Turkey Breast (deli) saves 146 calories per serving — meaningful over a week of meals. For protein density per calorie, Turkey Breast (deli) wins at 88% of calories from protein.

When to Pick Each

For Cutting / Weight Loss

When cutting on a tight calorie budget, Turkey Breast (deli) gives you 146 more calories of headroom per serving — that's room for an extra snack, more vegetables, or a higher-protein second portion. If protein density matters more (which it does for preserving muscle on a deficit), Turkey Breast (deli) delivers more grams of protein per calorie consumed.

For Bulking / Muscle Gain

For muscle gain, you want calories AND protein. Pork Loin brings 196 calories — useful when you're chasing a surplus and struggling to eat enough. Pork Loin delivers 30g of protein per serving, which directly feeds muscle protein synthesis. The best pick depends on whether you need more total calories or more usable protein.

For Keto / Low-Carb

Both Pork Loin and Turkey Breast (deli) are keto-friendly with under 10g carbs per serving.

Frequently Asked

Which has more protein, Pork Loin or Turkey Breast (deli)?

Pork Loin has more protein: 30g vs 11g per serving. That's a difference of 19g.

Which has fewer calories, Pork Loin or Turkey Breast (deli)?

Turkey Breast (deli) has 50 calories per serving vs 196 calories in Pork Loin — a difference of 146 calories.

Is Pork Loin or Turkey Breast (deli) better for keto?

Pork Loin is the better keto choice at 0g carbs per serving vs 1g carbs in Turkey Breast (deli).

Is Pork Loin or Turkey Breast (deli) better for weight loss?

For weight loss, Turkey Breast (deli) gives you more calorie flexibility (146 cal less per serving). For preserving muscle during a deficit, Turkey Breast (deli) delivers more protein per calorie. Most people on cuts benefit from Turkey Breast (deli).

Which Is Better for Your Goal?

🔥 Weight Loss

Turkey Breast (deli)

Higher protein-to-calorie density + lower absolute fat = more satiety per calorie.

💪 Muscle Gain

Pork Loin

Higher absolute protein per serving better supports muscle protein synthesis.

🥑 Low-Carb / Keto

Pork Loin

Lower carbohydrate content fits keto and low-carb macros without burning your carb budget.

Both fit most balanced diets. These verdicts reflect macro-only comparisons — taste, satiety, cost, and personal preference also matter.

Find Your Personal Macros

The "right" food depends on your individual macro targets. Calculate yours in 60 seconds:

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Related Comparisons

Other ways Pork Loin and Turkey Breast (deli) stack up:

Full Pork Loin guideFull Turkey Breast (deli) guideAll comparisons