Chicken Tenderloin vs Ground Beef

Side-by-side macro comparison. Chicken Tenderloin vs Ground Beef per their standard serving sizes.

Chicken Tenderloin

per 100g cooked

153 cal
30g Protein
0g Carbs
3g Fat
Full Chicken Tenderloin macros →
vs

Ground Beef

per 100g cooked (80/20)

254 cal
26g Protein
0g Carbs
17g Fat
Full Ground Beef macros →

Macro Comparison Table

Macro Chicken Tenderloin Ground Beef Difference
Calories 153 cal 254 cal -40% Chicken
Protein 30g 26g +15% Chicken
Carbs 0g 0g 0% Chicken
Fat 3g 17g -82% Chicken

Differences shown relative to Chicken Tenderloin. Positive = Chicken Tenderloin has more.

Quick Take

Chicken Tenderloin delivers 153 calories per serving with 30g protein, 0g carbs, and 3g fat. Ground Beef delivers 254 calories with 26g protein, 0g carbs, and 17g fat. The most meaningful difference: Chicken Tenderloin saves 101 calories per serving — meaningful over a week of meals. Both deliver similar protein density.

When to Pick Each

For Cutting / Weight Loss

When cutting on a tight calorie budget, Chicken Tenderloin gives you 101 more calories of headroom per serving — that's room for an extra snack, more vegetables, or a higher-protein second portion. If protein density matters more (which it does for preserving muscle on a deficit), Chicken Tenderloin delivers more grams of protein per calorie consumed.

For Bulking / Muscle Gain

For muscle gain, you want calories AND protein. Ground Beef brings 254 calories — useful when you're chasing a surplus and struggling to eat enough. Chicken Tenderloin delivers 30g of protein per serving, which directly feeds muscle protein synthesis. The best pick depends on whether you need more total calories or more usable protein.

For Keto / Low-Carb

Both Chicken Tenderloin and Ground Beef are keto-friendly with under 10g carbs per serving.

Frequently Asked

Which has more protein, Chicken Tenderloin or Ground Beef?

Chicken Tenderloin has more protein: 30g vs 26g per serving. That's a difference of 4g.

Which has fewer calories, Chicken Tenderloin or Ground Beef?

Chicken Tenderloin has 153 calories per serving vs 254 calories in Ground Beef — a difference of 101 calories.

Is Chicken Tenderloin or Ground Beef better for keto?

Ground Beef is the better keto choice at 0g carbs per serving vs 0g carbs in Chicken Tenderloin.

Is Chicken Tenderloin or Ground Beef better for weight loss?

For weight loss, Chicken Tenderloin gives you more calorie flexibility (101 cal less per serving). For preserving muscle during a deficit, Chicken Tenderloin delivers more protein per calorie. Most people on cuts benefit from Chicken Tenderloin.

Which Is Better for Your Goal?

🔥 Weight Loss

Chicken Tenderloin

Higher protein-to-calorie density + lower absolute fat = more satiety per calorie.

💪 Muscle Gain

Chicken Tenderloin

Higher absolute protein per serving better supports muscle protein synthesis.

🥑 Low-Carb / Keto

tie

Lower carbohydrate content fits keto and low-carb macros without burning your carb budget.

Both fit most balanced diets. These verdicts reflect macro-only comparisons — taste, satiety, cost, and personal preference also matter.

Find Your Personal Macros

The "right" food depends on your individual macro targets. Calculate yours in 60 seconds:

→ Calculate My Macros (Free)

Related Comparisons

Other ways Chicken Tenderloin and Ground Beef stack up:

Full Chicken Tenderloin guideFull Ground Beef guideAll comparisons