Duck Breast (skinless) vs Tilapia
Side-by-side macro comparison. Duck Breast (skinless) vs Tilapia per their standard serving sizes.
Duck Breast (skinless)
per 100g cooked
Macro Comparison Table
| Macro | Duck Breast (skinless) | Tilapia | Difference |
|---|---|---|---|
| Calories | 140 cal | 128 cal | +9% Duck |
| Protein | 23g | 26g | -12% Duck |
| Carbs | 0g | 0g | 0% Duck |
| Fat | 5g | 2.7g | +85% Duck |
Differences shown relative to Duck Breast (skinless). Positive = Duck Breast (skinless) has more.
Quick Take
Duck Breast (skinless) delivers 140 calories per serving with 23g protein, 0g carbs, and 5g fat. Tilapia delivers 128 calories with 26g protein, 0g carbs, and 2.7g fat. The most meaningful difference: they're within 12 calories per serving, so calorie load is essentially equivalent. Both deliver similar protein density.
When to Pick Each
For Cutting / Weight Loss
When cutting on a tight calorie budget, Tilapia gives you 12 more calories of headroom per serving — that's room for an extra snack, more vegetables, or a higher-protein second portion. If protein density matters more (which it does for preserving muscle on a deficit), Tilapia delivers more grams of protein per calorie consumed.
For Bulking / Muscle Gain
For muscle gain, you want calories AND protein. Duck Breast (skinless) brings 140 calories — useful when you're chasing a surplus and struggling to eat enough. Tilapia delivers 26g of protein per serving, which directly feeds muscle protein synthesis. The best pick depends on whether you need more total calories or more usable protein.
For Keto / Low-Carb
Both Duck Breast (skinless) and Tilapia are keto-friendly with under 10g carbs per serving.
Frequently Asked
Which has more protein, Duck Breast (skinless) or Tilapia?
Tilapia has more protein: 26g vs 23g per serving. That's a difference of 3g.
Which has fewer calories, Duck Breast (skinless) or Tilapia?
Tilapia has 128 calories per serving vs 140 calories in Duck Breast (skinless) — a difference of 12 calories.
Is Duck Breast (skinless) or Tilapia better for keto?
Tilapia is the better keto choice at 0g carbs per serving vs 0g carbs in Duck Breast (skinless).
Is Duck Breast (skinless) or Tilapia better for weight loss?
For weight loss, Tilapia gives you more calorie flexibility (12 cal less per serving). For preserving muscle during a deficit, Tilapia delivers more protein per calorie. Most people on cuts benefit from Tilapia.
Which Is Better for Your Goal?
🔥 Weight Loss
Tilapia
Higher protein-to-calorie density + lower absolute fat = more satiety per calorie.
💪 Muscle Gain
Tilapia
Higher absolute protein per serving better supports muscle protein synthesis.
🥑 Low-Carb / Keto
tie
Lower carbohydrate content fits keto and low-carb macros without burning your carb budget.
Both fit most balanced diets. These verdicts reflect macro-only comparisons — taste, satiety, cost, and personal preference also matter.
Find Your Personal Macros
The "right" food depends on your individual macro targets. Calculate yours in 60 seconds:
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Other ways Duck Breast (skinless) and Tilapia stack up:
Full Duck Breast (skinless) guide • Full Tilapia guide • All comparisons