Lobster vs Tilapia

Side-by-side macro comparison. Lobster vs Tilapia per their standard serving sizes.

Lobster

per 100g cooked

89 cal
19g Protein
0g Carbs
0.9g Fat
Full Lobster macros →
vs

Tilapia

per 100g cooked

128 cal
26g Protein
0g Carbs
2.7g Fat
Full Tilapia macros →

Macro Comparison Table

Macro Lobster Tilapia Difference
Calories 89 cal 128 cal -30% Lobster
Protein 19g 26g -27% Lobster
Carbs 0g 0g 0% Lobster
Fat 0.9g 2.7g -67% Lobster

Differences shown relative to Lobster. Positive = Lobster has more.

Quick Take

Lobster delivers 89 calories per serving with 19g protein, 0g carbs, and 0.9g fat. Tilapia delivers 128 calories with 26g protein, 0g carbs, and 2.7g fat. The most meaningful difference: Lobster saves 39 calories per serving — meaningful over a week of meals. For protein density per calorie, Lobster wins at 85% of calories from protein.

When to Pick Each

For Cutting / Weight Loss

When cutting on a tight calorie budget, Lobster gives you 39 more calories of headroom per serving — that's room for an extra snack, more vegetables, or a higher-protein second portion. If protein density matters more (which it does for preserving muscle on a deficit), Lobster delivers more grams of protein per calorie consumed.

For Bulking / Muscle Gain

For muscle gain, you want calories AND protein. Tilapia brings 128 calories — useful when you're chasing a surplus and struggling to eat enough. Tilapia delivers 26g of protein per serving, which directly feeds muscle protein synthesis. The best pick depends on whether you need more total calories or more usable protein.

For Keto / Low-Carb

Both Lobster and Tilapia are keto-friendly with under 10g carbs per serving.

Frequently Asked

Which has more protein, Lobster or Tilapia?

Tilapia has more protein: 26g vs 19g per serving. That's a difference of 7g.

Which has fewer calories, Lobster or Tilapia?

Lobster has 89 calories per serving vs 128 calories in Tilapia — a difference of 39 calories.

Is Lobster or Tilapia better for keto?

Tilapia is the better keto choice at 0g carbs per serving vs 0g carbs in Lobster.

Is Lobster or Tilapia better for weight loss?

For weight loss, Lobster gives you more calorie flexibility (39 cal less per serving). For preserving muscle during a deficit, Lobster delivers more protein per calorie. Most people on cuts benefit from Lobster.

Which Is Better for Your Goal?

🔥 Weight Loss

Lobster

Higher protein-to-calorie density + lower absolute fat = more satiety per calorie.

💪 Muscle Gain

Tilapia

Higher absolute protein per serving better supports muscle protein synthesis.

🥑 Low-Carb / Keto

tie

Lower carbohydrate content fits keto and low-carb macros without burning your carb budget.

Both fit most balanced diets. These verdicts reflect macro-only comparisons — taste, satiety, cost, and personal preference also matter.

Find Your Personal Macros

The "right" food depends on your individual macro targets. Calculate yours in 60 seconds:

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Related Comparisons

Other ways Lobster and Tilapia stack up:

Full Lobster guideFull Tilapia guideAll comparisons